Remoulade sauce

Homemade Remoulade sauce

Goes perfectly with fish, asparagus, salads, …
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Gang: Main course, Side dish, Starter
Cuisine: European
Keyword: Remoulade
Totale Tijd: 15 minutes
Porties: 4
Calorieën: 50kcal

Ingrediënten

  • 200 Ml mayonnaise Homemade
  • 1 Tl mustard
  • 3 Pickles small, finely chopped
  • 1 el Capers Chopped
  • 1 Kl parsley fresh, finely chopped
  • 1 Kl tarragon fresh, finely chopped
  • 1 Kl chervil fresh, finely chopped
  • 3 St anchovy Chopped
  • 1 shallot Chopped

Werkwijze

  • Finely chop all ingredients and add to the mayonnaise.

Voeding

Serving: 1Kl | Calories: 50kcal

Notities

All oil sauces

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