A croissant with Nutella combines the best of both worlds: the fluffiness and butteriness of a croissant with the rich, chocolate-hazelnut flavor of Nutella. No chocolate chip cookie does better.
Category: Breakfast
Bouncer Deluxe with Tête de Moine
A delectable twist on the classic bouncer, now with the elegant taste of Tête de Moine cheese.
Bouncer
Get a taste of tradition with this delicious fried egg dish.
Scrambled eggs with toast and sun-dried tomatoes
Creamy scrambled eggs on crispy toast, enriched with the deep flavors of sun-dried tomatoes
Lost bread
Verloren brood is a Belgian-Dutch dish made from stale bread, milk, eggs, sugar and spices
Omelette plain
A natural omelette is a dish made from eggs, fried in butter or oil to a fluffy omelette, served without additives.
Omelette with bacon cubes
An omelette with bacon cubes is a dish made of eggs, bacon cubes, and possibly other vegetables, fried in butter or oil to make a fluffy omelette.