Croque Monsieur with Béchamel sauce
The classic French croque with ham and cheese, easy and quick to prepare and with an extra layer of béchamel sauce and gratinated cheese.
The classic French croque with ham and cheese, easy and quick to prepare and with an extra layer of béchamel sauce and gratinated cheese.
Croque Norvégien – A refined croque with smoked salmon and fresh herb cheese, ideal for an upscale lunch.
The classic French croque with ham and cheese with an Italian twist – an extra layer of bolognaise sauce and grated cheese.
Croque Hawai – the classic French croque with ham and cheese and pineapple, easy and quick to prepare.
Croque Madame is a delicious variation on the classic Croque Monsieur, finished with a fried fried fried egg.
The classic French croque monsieur with ham and cheese, easy and quick to prepare
A delicious and easy recipe for turning leftover ham, cheese and mushrooms into tasty toast. Ideal – zero-waste – for a quick meal
A classic recipe for airy and delicious puffs. Perfect for éclairs, swansies, …
For those who like a little spice: the Pizza Diavola with spicy salami, golden peppers and mozzarella is the perfect choice. Use our basic pizza dough recipe and prepare for a spicy taste experience!
Enjoy a flavorful Pizza Funghi with fresh mushrooms, mozzarella and aromatic garlic. Use our basic pizza dough recipe to make this delicious classic yourself!
A simple, classic Pizza Margherita that is always a hit. Fresh tomato sauce, creamy mozzarella, and a hint of basil make this a timeless favorite.
With this simple pizza dough recipe, you can make the perfect base for any pizza yourself. Crispy, fluffy and full of flavor – ideal for a family pizza night.