Luxury eclairs
Delicious airy éclairs filled with a creamy crème royale, raspberries, grapes, and finished with whipped cream and powdered sugar.
Eclairs
Airy eclairs filled with pastry cream and finished with a layer of shiny chocolate icing.
Perfect for coffee or dessert.
Beef Wellington
A classic and elegant dish of tender filet mignon of tenderloin, coated with flavorful duxelles, prosciutto and crispy puff pastry.
Decorative sugar
Decorative sugar is ideal for adding a visual and flavorful touch to cakes and desserts.
Stew with Brussels sprouts and smoked bacon bits
This stew is a robust and hearty dish with the unique flavor of Brussels sprouts and the salty addition of smoked bacon bits.
Perfect for the cold days!
Stew with Brussels sprouts and smoked bacon bits Read more »
Broccoli puree
Broccoli puree is a healthy and green version of classic mashed potatoes, perfect as a light and nutritious side dish with meat or fish.
Carrot puree
Carrot puree is a colorful and flavorful variation of classic puree, in which the sweetness of carrots predominates.
Ideal as a side dish for various meat and fish dishes.
Prosciutto
Prosciutto literally means “ham” or “ham” and is known to us in the form of an air-dried Italian ham.
Rosemary
Rosemary is an aromatic herb with an intense fragrance and flavor.
Ideal for seasoning meats, vegetables and oils.
All about Kebab
Kebab is a dish originally from the Middle East and consists of pieces of meat, fish or vegetables strung on a skewer and grilled or roasted.