Plain omelette, cut in half
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Breakfast · Belgian

Plain omelette

A plain omelette made from eggs, fried in butter or oil until light and fluffy, and served without any additions.

Total time
15 min
Preparation
5 min
Cooking
10 min
Ingredients
4
Steps
10

Mise en place

Ingredients

Method

Get cooking

  1. Preparation photo for plain omelette, step 7

Automatically translated from Dutch using AI.