Summer Italian salad
A harmony of prosciutto, fresh peach, and Parmesan on a bed of arugula, finished with a sweet balsamic cream
Summer Italian salad Read more »
June
June brings sunshine, color and flavor to the kitchen. Enjoy summer dishes with tomatoes, cucumber, strawberries and fresh herbs. From light salads to barbecue classics – discover all the recipes suitable for June here.
Croissant with Nutella
A croissant with Nutella combines the best of both worlds: the lightness and butteriness of a croissant with the rich, chocolate-hazelnut flavor of Nutella. No chocolate cake does better.
Croissant with Nutella Read more »
Fried Eggs Deluxe with Tête de Moine
A delectable twist on the classic bouncer, now with the elegant flavor of Tête de Moine cheese.
Fried Eggs Deluxe with Tête de Moine Read more »
Scrambled eggs with toast and sun-dried tomatoes
Creamy scrambled eggs on crisp toast, enriched with the deep flavors of sun-dried tomatoes
Scrambled eggs with toast and sun-dried tomatoes Read more »
Omelet nature
An omelet nature is a dish made from eggs, fried in butter or oil into an airy omelet, served without additives.
Apricot tart
An apricot cake is a delicious fruit pie with a dough bottom and a filling of sweet apricots.
Cherry pie the traditional way
Old-fashioned cherry pie the traditional way – with fresh cherries, crispy dough and pure nostalgia from Belgian cuisine.
Cherry pie the traditional way Read more »
Balls in tomato sauce
A classic comfort dish with a touch of whiskey.Perfect for a family dinner, serve with mashed potatoes and peas and carrots.
Balls in tomato sauce Read more »
Buttery ribs
There are several methods for cooking ribs buttery tender. This is alternative to the 3 2 1 method and takes less time. Try!
