Sauces · Italian

Tomato sauce

Name: Tomato sauce
Total time: 2 h
Cuisine: Italian
Ingredients: 2 onions (finely chopped); 2 carrots (finely diced); 1 celery stalks (finely chopped); 100 g bacon (cut into small pieces); 50 g butter; 3 tbsp flour; 2 tbsp tomato purée (or 1 small tin); 500 g tomatoes (fresh, diced, or tomato pulp); 1 l white stock (or chicken stock); 1 bouquet garni (bay leaf, thyme, parsley stalks); 2 cloves garlic (finely chopped); salt (to taste); pepper (to taste)

By Jo Huys 2 February 2022

A rich, savoury tomato sauce with the classic combination of vegetables and bacon, ideal for pasta, lasagne or as a base for other dishes.

Total time: 2 h
Ingredients: 13
Steps: 10

Automatically translated from Dutch using AI.

Tomato sauce

Ingredients

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