My Chocolate Adventure at CVO Ghent: Diving into the ‘Simple Chocolate Products'”

As of September 2023, a new chapter in my chocolate adventure has begun with the start of the “Simple Chocolate Products” course at CVO Ghent. Over 18 sessions, spread over several months, each four-hour class is a dive into the intricacies of chocolate making. Under the guidance of expert chocolatier Rudi Van Eenooge, I look forward to deepening my knowledge and skills in this sweet art.

Total Time: 4

Course: Dessert

Cuisine: Belgian

Keyword: chocolate, Chocolatier, course, Cvo, Ghent

Servings: person

Ingredients

▢ Enthusiasm and passion for chocolate
▢ Curiosity and the will to learn
▢ A set of basic chocolate making tools

Instructions

Register for the course: The first thing to do is to register for the “Basic Chocolate” course at CVO Ghent.
Preparation: Make sure you have gathered all the necessary materials before class.
Attentive participation: Follow Rudi’s instructions carefully, ask questions and actively participate in the lessons.
Practical Practice: Practicing at home is the key. Experiment with what you have learned and try new techniques.
Feedback: Ask Rudi and your fellow students for feedback to improve your skills.
Repeat: Keep practicing and learning, each lesson brings you one step closer to mastery over chocolate.

The “Basic Chocolate” course at CVO Ghent is a wonderful opportunity to learn the basics of chocolate making and lay a solid foundation for further exploration into the sweet world of chocolate.

More info see https://www.cvo.gent/