Cauliflower Soup with Monsieur Cuisine

A delicious cauliflower soup, perfect for a cold day. Quick and easy to make with the Monsieur Cuisine.
Total Time: 30 minutes
Course: Soup
Cuisine: European
Keyword: cauliflower, soup
Servings: 6
Calories: 175kcal

Materiaal

Ingredients
 

Optional

  • 125 g bacon or bacon strips (baked)
  • dash cream

Instructions

  • Crush the clove of garlic, cut the onion into 4 and add everything to the bowl of Monsieur Cuisine. Chop for 5 seconds on speed 5.
  • Scrape the pieces down the sides of the bowl.
  • Add the butter. Set to 100°C and speed 1, and fry the onion for 6 minutes.
  • Chop the cauliflower and potato. Add the cauliflower florets and diced potatoes to the bowl.
  • Pour in the vegetable broth.
  • Put the Monsieur Cuisine on boil, 100°C, for 20 minutes.
  • After boiling, blend the soup with the Monsieur Cuisine until smooth on speed 10 (*) for 1 minute. Repeat if necessary.
  • Season to taste with salt and pepper.

Optional

  • Add fried bacon or bacon strips as a garnish.
  • For an extra creamy soup, add a splash of cream while blending.

Voedingswaarden

Calories: 175kcal

(*) ATTENTION : NEVER immediately start the Monsieur Cuisine at high speed.
Chances are that starting at such a high speed will result in the soup being spread all over your kitchen!
I always start at 1 turn it up step by step!
Can I make this soup ahead of time and store it?

Yes, you can make the cauliflower soup ahead of time and store it in the refrigerator. Store the soup in an airtight container for up to 3 days.

Can I freeze the soup?

Yes, this cauliflower soup can be frozen well. Let the soup cool completely, place it in an airtight container or freezer bag and store in the freezer for up to 3 months. Thaw in the refrigerator before reheating.

How can I reheat the soup?

You can reheat the soup in a pan over medium-high heat, stirring occasionally until well heated through. You can also use the microwave, heat in short intervals and stir in between.

What can I add for extra flavor?

You can add a clove of garlic, a pinch of nutmeg or some grated cheese for extra flavor. A dash of cream also makes the soup extra creamy.

How do I make the soup vegetarian or vegan?

The soup is already vegetarian. To make it vegan, replace the butter with vegetable oil and be sure to use a vegetable broth.

What is the best way to serve the soup?

Serve the soup hot, garnished with fried bacon or bacon strips (optional), fresh bread or croutons. A dash of cream or some grated cheese can also be a delicious addition.

Is this soup suitable for children?

Yes, this soup is mild in flavor and contains healthy ingredients, making it suitable for children.

Leave a Comment

Your email address will not be published. Required fields are marked *

Recipe Rating




Scroll to Top