Camembert on the BBQ
A deliciously creamy and savory appetizer, perfect for a summer barbecue. This melted camembert is an explosion of flavor combined with herbs and honey.
September heralds the transition from summer to fall. Fresh figs, grapes, pumpkin and mushrooms bring new flavors to the table. From light late summer dishes to the first autumnal stews – discover all the recipes appropriate for September here.
A deliciously creamy and savory appetizer, perfect for a summer barbecue. This melted camembert is an explosion of flavor combined with herbs and honey.
A surprising touch of applesauce gives this hearty Chinese tomato soup a uniquely sweet twist.
Sweet-spicy Chinese Tomato Soup with Chicken and Applesauce Read more »
A creamy, rich pasta mixed with juicy, slightly tangy gambas and fresh, juicy cherry tomatoes, finished with a touch of fresh parsley.
The surprising combination of veal and tuna sauce: a culinary journey to Piedmont from the shelves of Delhaize.
Simplicity with a little touch, quick to prepare and above all delicious. A shitake omelet is a dish made from eggs, milk, chopped shitake mushrooms and possibly other vegetables, fried in butter or oil to form an airy omelet.
A classic comfort dish with a touch of whiskey.Perfect for a family dinner, serve with mashed potatoes and peas and carrots.
Discover the rich flavors of summer with this classic tomato salad. Vary with different spices and find your perfect match.
Bruschetta – an ideal (and hearty) snack on the BBQ during appetizers
Crispy, toasted sandwiches topped with juicy tomatoes, salty ham and fresh herbs.
Discover the sweetness of caramelized pears in this BBQ version of the French classic, with hints of vanilla and orange.
Tasty meatballs wrapped with bacon, perfectly roasted on the BBQ with a smoky finish thanks to apple or cherry wood.
Luxurious seafood simply grilled with a flavorful garlic butter | BBQ fun with a touch of elegance