Croque Monsieur with Béchamel sauce
The classic French croque with ham and cheese, easy and quick to prepare and with an extra layer of béchamel sauce and gratinated cheese.
Snack
Croque Norvégien
Croque Norvégien – A refined croque with smoked salmon and fresh herb cheese, ideal for an upscale lunch.
Croque Bolognaise
The classic French croque with ham and cheese with an Italian twist – an extra layer of bolognaise sauce and grated cheese.
Croque Hawai
Croque Hawai – the classic French croque with ham and cheese and pineapple, easy and quick to prepare.
Croque Madame
Croque Madame is a delicious variation on the classic Croque Monsieur, finished with a fried fried fried egg.
Witch roll
A delicious and easy recipe for turning leftover ham, cheese and mushrooms into tasty toast. Ideal – zero-waste – for a quick meal
Pizza Diavola
For those who like a little spice: the Pizza Diavola with spicy salami, golden peppers and mozzarella is the perfect choice. Use our basic pizza dough recipe and prepare for a spicy taste experience!
Pizza Funghi
Enjoy a flavorful Pizza Funghi with fresh mushrooms, mozzarella and aromatic garlic. Use our basic pizza dough recipe to make this delicious classic yourself!
Pizza Margherita
A simple, classic Pizza Margherita that is always a hit. Fresh tomato sauce, creamy mozzarella, and a hint of basil make this a timeless favorite.
Mini Spaghetti Pizzas
Have leftovers from a tasty spaghetti sauce and a sheet of puff pastry in the fridge? Turn them into delicious, quick mini pizzas! This easy recipe will help turn your leftovers into a delicious snack or meal.