Dates with Bacon – A Sweet and Savory Treat

Discover the perfect balance of sweet and savory with these simple, yet sophisticated appetizers. Ideal for parties or as an upscale snack!
Total Time: 30 minutes
Course: Aperitif, Appetizer
Cuisine: international, Tapas
Keyword: bacon, Dates, Festive snacks, sweet savory snack, tapas
Servings: 4
Calories: 220kcal

Materiaal

  • 16 Toothpicks

Ingredients
 

  • 16 dates (Pitted)
  • 8 bacon strips
  • honey

Instructions

  • Preheat the oven to 180°C.
  • Wrap each date in half a slice of bacon.
  • Place the dates on a baking sheet lined with baking paper.
  • Drizzle some honey on each date.
  • Bake in the oven for 10-20 minutes, or until the bacon is crispy. Halfway through the baking time, flip the dates.
  • Secure with a toothpick and place on a serving platter.
  • Let them cool briefly before serving.

Voedingswaarden

Serving: 4st | Calories: 220kcal
5 from 1 vote (1 rating without comment)

Leave a Comment

Your email address will not be published. Required fields are marked *

Recipe Rating




Scroll to Top