Apricots with bacon

Apricots with bacon – A surprising combination

Add a sweet twist to your drinks table with these delicious bacon-wrapped apricots. An irresistible blend of flavors that will surprise everyone!
4 from 1 vote
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Gang: Aperitif, Appetizer
Cuisine: international, Tapas
Keyword: apricot, bacon, Festive snacks, sweet savory snack, tapas
Totale Tijd: 30 minutes
Porties: 4
Calorieën: 235kcal


  • 16 Toothpicks



  • Preheat the oven to 180°C.
  • Wrap each apricot in half a slice of bacon.
  • Place the apricots on a baking sheet lined with parchment paper.
  • Spray some honey on each apricot.
  • Bake in the oven for 10-20 minutes, or until the bacon is crispy. Halfway through the baking time, turn the apricots over.
  • Secure with a toothpick and place on a presentation platter.
  • Let them cool for a while before serving.


Serving: 4St | Calories: 235kcal

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