Servings: 4
Calories: 500kcal
Materiaal
- 1 grillpan or croque-monsieur appliance
- 1 croque-monsieurtoestel to spread butter
- 1 mes to spread butter
- 1 spatula to fry the eggs
- 1 pan to fry the eggs
Ingredients
Instructions
Prepare the Croque Madame
- Spread one side of 8 Slices bread with a layer of butter.
- On an ungreased side of the bread, place a slice of ham and two slices of cheese.
- Cover with a second slice of bread, buttered side out.
Bake
- Heat a grill pan or croque-monsieur appliance over medium-high heat.
- Place the croques in the pan and cook for 3-4 minutes on each side, until the cheese is melted and the bread is nice and golden brown and crispy.
- Are you baking for a big gang? Then put the baked croques on a plate and put them in an oven of max 100°C. That way you can bake several times before going to the table.
Fry the eggs
- Meanwhile, fry the eggs in a pan with a little butter. Make sure the yolks remain whole.
Presentation
- Top each Croque Monsieur with a fried egg to make a Croque Madame.
- Serve immediately, possibly on a wooden board, along with a small portion of salad.
Voedingswaarden
Calories: 500kcal
