Featured this Month

🍁 October colors the kitchen in warm hues and fragrances. Autumn brings 🎃 pumpkin, 🍄 mushrooms, savory stews and fragrant 🥧 pies with apple or pear. The days are getting shorter, but in the kitchen it’s only getting cozier 🔥 – time to enjoy comfort food and warm flavors at the table.

See all October recipes
Quiche with Brussels sprouts
Quiche with Brussels sprouts 1
Hareback fillet in game sauce with green peppers and with Gratin Dauphinois
Hareback fillet in game sauce with green peppers and with Gratin Dauphinois
Stew with fries and chicory salad
Stew with fries and chicory salad
Finished Breton apple pie with almond sand dough frangipane filling apple fries pistachios and rafti snow
Finished Breton apple pie with almond sand dough frangipane filling apple fries pistachios and rafti snow

🥔 Mashed potatoes in all their forms

Mashed potatoes the traditional way

From creamy mashed potatoes to variations with carrots, celeriac or Brussels sprouts – mashed potatoes are the warm base of every autumn dish. Discover how a simple dish brings comfort to your plate.

👉 Explore recipes with mashed potatoes
plate of breadcrumbs with chicken breast
Technology

Paneling in English

Crispy, golden brown and packed with flavor – breadcrumbs the English way is a classic kitchen technique in which you first pass meat or fish through flour, then egg and finally breadcrumbs.
In October, it’s perfect for dishes like schnitzels, chicken fillets or croquettes.
Discover step by step how to get that perfect crust, and spice up your dish with Tex-Mex breadcrumbs.

👉 Discover the technique “Paneling the English way”

From autumn to party table

The coming months bring fragrant stews, crispy pies and festive moments. Get inspired.

🎃
Halloween

Pumpkins, soup, and a touch of spookiness!


🕯️ Time for comfort and a little magic in the kitchen.

🎁
Saint Martin – Saint Nicholas

The smell of chocolate, speculoos and Saint Nicholas buns fills the house. A period full of tradition, warmth and goodies for young and old.

🍫 Let the sweet fun begin!

🎄
Holidaysin sight

From sophisticated appetizers to festive cakes and cookies – everything for a tasty Christmas season.

✨ Cooking, sharing and enjoying.

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What YOU tell me

Testimonials

Find out what other foodies think of the recipes on johuys.be. Honest comments from people who, like you, love to cook, bake and discover new flavors.

Vol-au-vent

★★★★★

My mother made this every year on Christmas Eve.
With us it was called chicken pot pie… Anyway, delicious!!!

wortel

Stewing carrots the traditional way

★★★★★

Prima succeeded learn every day!

Pralines met advocaat

Pralines with eggnog

★★★★★

Hello, what a nice clear explanation. Will definitely give it a try.

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