Ganache
Everything you need to know about ganache.
Discover the art of making William truffles, perfectly blending the rich flavors of dark chocolate and Poire William.
Fruity Surprise – Milk chocolate ball truffles with a heart of raspberry gin
Coco Loco – Luxury fondant ball truffles with a heart of Batida de Côco coated in an aromatic coconut rind.
Sweet Samba – Juicy Passoã ganache encased in rich dark chocolate ball truffles finished with granulated sugar.
A sophisticated treat: Silky smooth Advocate Ganache in a luxurious chocolate jacket.
Elegant Infusion – Fondant bullet truffles with a delicate Tea Ganache filling.
Luxury in Every Bite – White Chocolate Bullet Truffles with a surprising core of White Wine Ganache finished in bresilienne.
Shiny Temptation – Fondant Chocolate bullet truffles with Cointreau and an elegant bronze finish
A step-by-step guide to making the ultimate truffles, where the rich flavors of milk chocolate and hazelnut praline come together.