Ganache
Everything you need to know about ganache.
Ganache
Truffles with ganache from Poire William
Discover the art of making William truffles, perfectly blending the rich flavors of dark chocolate and Poire William.
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Truffles with raspberry ganache
Fruity Surprise – Milk chocolate ball truffles with a heart of raspberry gin
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Truffles with ganache from Batida de Côco
Coco Loco – Luxury fondant ball truffles with a heart of Batida de Côco coated in an aromatic coconut rind.
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Truffles with ganache from Passoã
Sweet Samba – Juicy Passoã ganache encased in rich dark chocolate ball truffles finished with granulated sugar.
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Truffles with ganache of Advocate
A sophisticated treat: Silky smooth Advocate Ganache in a luxurious chocolate jacket.
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Truffles with ganache of tea
Elegant Infusion – Fondant bullet truffles with a delicate Tea Ganache filling.
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Truffles with white wine ganache
Luxury in Every Bite – White Chocolate Bullet Truffles with a surprising core of White Wine Ganache finished in bresilienne.
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Truffles with ganache of Cointreau
Shiny Temptation – Fondant Chocolate bullet truffles with Cointreau and an elegant bronze finish
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Making truffles
A step-by-step guide to making the ultimate truffles, where the rich flavors of milk chocolate and hazelnut praline come together.