Strawberry cake

A tasty cake and quite easy to make.
Total Time: 1 hour 30 minutes
Course: Dessert
Cuisine: Belgian
Keyword: pie, strawberries
Servings: 8
Calories: 350kcal

Ingredients
 

The cake

The chocolate coating

Pastry cream

Instructions

Cake pan

  • Take the dough and roll out using a rolling pin
  • Butter the baking pan
  • Place the dough in the baking pan and press.
  • Place butter paper on top and pour baking pearls over it
  • Bake in the oven for 15-20 minutes at 160°C

Cream

  • Make the cream

Finish

  • Rinse and cut the strawberries into 2.
  • Spread over the cake
  • Mix the cornstarch and flour and sprinkle over the cake.

Voedingswaarden

Calories: 350kcal
4 from 1 vote (1 rating without comment)

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