Olive Oil
Discover the versatility, health benefits and culinary uses of olive oil in your kitchen.
Mustard vinaigrette
Vinaigrette dressing based on oil, vinegar and mustard
Mustard vinaigrette Read more »
Sushi pancakes with banana and Nutella
Discover how to transform classic pancakes into delicious sushi rolls with banana and Nutella, perfect as a playful dessert or unique treat.
Sushi pancakes with banana and Nutella Read more »
Tiktok wrap
Discover this light and tasty version of the viral TikTok wrap, perfect for a quick lunch or healthy snack. This version is a combination of preparé, cucumber, cherry tomatoes and mixed lettuce.
Pancakes with sparkling water
Make fluffy pancakes with sparkling water. This simple recipe creates delicious, fluffy pancakes with an extra airy texture.
Pancakes with sparkling water Read more »
Garam masala
Garam masala is a spice blend in Indian cuisine, known for its rich, aromatic and warming properties. The name “garam” (Hindi) means “warm” or “hot” and “masala” means “spices.”
Garam masala
Le garam masala est un mélange d’épices utilisé dans la cuisine indienne, connu pour ses propriétés riches, aromatiques et réchauffantes. Le nom “garam” (Hindi) signifie “chaud” et “masala” signifie “épices”.
