Mushroom Cream Sauce
A velvety mushroom cream sauce with white wine, shallot, and garlic. Classic, quick to prepare, and perfect with pork tenderloin, chicken, or steak.
Mushroom Soup with Miso – Earthy Soup with a Touch of Umami
A smooth mushroom soup where the earthy flavor of mushrooms perfectly blends with the gentle umami of miso. Easy to make, nutritious, and delightfully warming on a cold day.
Salad with corn salad, apple and walnuts
A simple but delicious seasonal salad with corn salad, apple and walnuts. Perfect as a light lunch or as a side dish with game or poultry. Fresh, healthy and ready in no time.
Beet puree
Simple, homemade red beet puree made from potato and beet – soft, creamy and full of flavor. A perfect side dish with rabbit, game or winter stew.
Grilled new potatoes and carrots from the oven
A simple but delicious side dish where potatoes and carrots are seasoned separately and grilled together in the oven for a full, caramelized flavor.
Tagliatelle with Scampi, Blue Fungi Cheese and Cherry Tomatoes
Tagliatelle with scampi, blue cheese and cherry tomatoes – a pasta dish full of character and balance between salty, fresh and soft. Simple, quick to prepare and with a touch of luxury on your plate.
Pumpkin Soup with Ginger and Orange
Fresh, spicy pumpkin soup with ginger and orange. An elegant soup with spice and citrus, perfect for cold days.
Asparagus soup
Make a creamy, quick asparagus soup from goblet in 25 minutes. No peeling, no fuss – pure flavor in an instant. Perfect as a quick lunch or appetizer.
Leek puree with bacon cubes
Mashed potatoes with stewed leeks, finished with crispy bacon. Belgian comfort food that goes with sausage, stew or a simple salad.
Mushroom Cream Sauce
A velvety mushroom cream sauce with white wine, shallot, and garlic. Classic, quick to prepare, and perfect with pork tenderloin, chicken, or steak.
Tomato, Cucumber, and Feta Salad
A fresh Mediterranean salad combining juicy tomatoes, crisp cucumber, and salty feta with a hint of oregano. Perfect as a light side dish or summer lunch.
Sugar
Sugar is an essential ingredient in the kitchen. It not only brings sweetness, but also provides structure, color and shelf life in countless preparations — from baking to jam. Discover the different types of sugar and their role in your kitchen.