Garam masala
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Garam masala
Garam masala is an Indian spice blend known for its rich, aromatic and warming qualities. The Hindi word ‘garam’ means ‘warm’ or ‘hot’, and ‘masala’ means ‘spices’. Garam masala is warming and enriching rather than hot and spicy.
Garam masala is an Indian spice blend known for its rich, aromatic and warming qualities. The Hindi word ‘garam’ means ‘warm’ or ‘hot’, and ‘masala’ means ‘spices’. Garam masala is warming and enriching rather than hot and spicy.
The ingredients can vary, but often include:
- cardamom
- cloves
- cinnamon
- cumin
- coriander seeds
- nutmeg
- bay leaf
It is usually added towards the end of cooking to preserve its aromas. Chicken tikka masala is a well-known dish.