Aperol Spritz

Name: Aperol Spritz
Total time: 5 min
Yield: 1
Cuisine: Italian
Ingredients: 90 ml Prosecco; 60 ml Aperol; 30 ml sparkling water (soda water); ice cubes; slice of orange for garnish

By Jo Huys 23 August 2024

A refreshing, slightly bitter Italian cocktail, perfect for summer evenings.

Total time: 5 min
Yield: 1 serving
Ingredients: 5
Steps: 6

Servings

Mise en place

Ingredients

Method

Get cooking

Fill a large wine glass with ice cubes.
Pour the Prosecco into the glass first.
Add the Aperol and stir gently.
Top up with a splash of sparkling water.
Garnish with a slice of orange.
Serve straight away and enjoy this refreshing cocktail.

Tip

Adjust the ratio of Aperol to Prosecco to taste for a sweeter or more bitter version. Add a splash of orange juice for a fruitier twist.

Automatically translated from Dutch using AI.