Go Back
Email Link
Print
Recipe Image
Smaller
Normal
Larger
Kook modus
Verhinder dat je scherm uitvalt
Melting flour sugar, or almost anyway
A simple recipe to make your own melting flour sugar, ideal for decorating cakes, pastries and other treats. An alternative should you not have Rafitsnow in the house.
Total Time:
10
minutes
minutes
Course:
Dessert
Cuisine:
Belgian
Keyword:
cornstarch, powdered sugar, raftisnow
Ingredients
1x
2x
3x
▢
200
g
powdered sugar
▢
100
g
cornstarch
Instructions
Put the powdered sugar and cornstarch in a bowl.
Strain the mixture to remove any lumps and obtain a fine powder.
Store the mixture in an airtight container in a dry place.
