{"id":14773,"date":"2024-08-22T14:29:16","date_gmt":"2024-08-22T12:29:16","guid":{"rendered":"https:\/\/johuys.be\/flemish-stew-with-fresh-fries-and-homemade-mayonnaise\/"},"modified":"2026-03-29T15:59:07","modified_gmt":"2026-03-29T13:59:07","slug":"flemish-stew-with-fresh-fries-and-homemade-mayonnaise","status":"publish","type":"post","link":"https:\/\/johuys.be\/en\/flemish-stew-with-fresh-fries-and-homemade-mayonnaise\/","title":{"rendered":"Flemish stew with fresh fries, endive salad and homemade mayonnaise"},"content":{"rendered":"
\"Stoofvlees<\/figure>

Flemish stew with fresh fries, endive salad and homemade mayonnaise<\/h2>\n

When you think of Belgian cuisine, there is one meal that immediately comes to mind: Flemish stew with fresh fries, endive salad and a big dollop of freshly made mayonnaise. This iconic dish is the perfect combination of rich, tender stew, crispy fries and the smooth, full flavor of homemade mayonnaise. Beef stew or pork cheeks, you can do both. Only the cooking time is different. It is the ultimate comfort food, loved by young and old, and a fixture in every Belgian family. <\/p>\n\n

In this post, I share with you the recipes for all parts of this delicious dish, so you can enjoy this classic meal at home. Whether you are celebrating a special occasion or just feel like a hearty meal, this combination is sure to please! <\/p>\n

\n
\n \t
1<\/div>\n\t
\"Verse<\/a><\/div>\n\t\n<\/div>\n<\/span>\n
\n
Vers frieten<\/div>\n
<\/div>\n
Perfect vers gebakken krokante frieten gemaakt van Belgische frietaardappelen.<\/span><\/div>\n
<\/div>\n Check out this recipe<\/a>\n<\/div><\/div>
\n
\n \t
2<\/div>\n\t
\"Rundstoofvlees\"<\/a><\/div>\n\t\n<\/div>\n<\/span>\n
\n
Stoofvlees op grootmoeders wijze<\/div>\n
<\/div>\n
Een heerlijke, traditionele Vlaamse stoverij op grootmoeders wijze van mals rundvlees gesmoord in bier en kruiden. Perfect voor koude dagen!<\/span><\/div>\n
<\/div>\n Check out this recipe<\/a>\n<\/div><\/div>
\n
\n \t
3<\/div>\n\t
\"stoofvlees<\/a><\/div>\n\t\n<\/div>\n<\/span>\n
\n
Stoofvlees van varkenswangetjes<\/div>\n
<\/div>\n
Een heerlijke, traditionele Vlaamse stoverij kan ook met varkenswangetjes gesmoord in bier en kruiden. <\/span><\/div>\n
<\/div>\n Check out this recipe<\/a>\n<\/div><\/div>
\n
\n \t
4<\/div>\n\t
\"Witloofsalade<\/a><\/div>\n\t\n<\/div>\n<\/span>\n
\n
Witloofsalade<\/div>\n
<\/div>\n
Een snel en simpel bijgerecht met witloof en mayonaise. Fris en knapperig!<\/span><\/div>\n
<\/div>\n Check out this recipe<\/a>\n<\/div><\/div>
\n
\n \t
5<\/div>\n\t
\"Mayonaise<\/a><\/div>\n\t\n<\/div>\n<\/span>\n
\n
Klassieke Huisgemaakte Mayonaise<\/div>\n
<\/div>\n
Ontdek hoe je met eenvoudige ingredi\u00ebnten een lekkere mayonaise maakt \u2013 een tijdloze klassieker in elke keuken.<\/span><\/div>\n
<\/div>\n Check out this recipe<\/a>\n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"

An authentic Belgian classic: tender Flemish stew served with crispy fresh fries, endive salad and creamy homemade mayonnaise. Perfect comfort food! <\/p>\n","protected":false},"author":1,"featured_media":15967,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"rop_custom_images_group":[],"rop_custom_messages_group":[],"rop_publish_now":"initial","rop_publish_now_accounts":[],"rop_publish_now_history":[],"rop_publish_now_status":"pending","_uag_custom_page_level_css":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","wpupg_custom_link":[],"wpupg_custom_link_behaviour":[],"wpupg_custom_link_nofollow":[],"wpupg_custom_image":[],"wpupg_custom_image_id":[],"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"disabled","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[3738,4725,3655],"tags":[5277,6239,6237,4939,6236,6258,1365,6238,6259,4929],"class_list":["post-14773","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-autumn","category-main-course","category-winter-en","tag-chicory","tag-december-en","tag-february","tag-french-fries","tag-january","tag-march","tag-mayonnaise-en","tag-november-en","tag-october","tag-stew"],"acf":[],"yoast_head":"\nFlemish stew with fresh fries, endive salad and homemade mayonnaise - Jo Huys<\/title>\n<meta name=\"description\" content=\"A Belgian classic: tender Flemish stew served with fresh fries, endive salad and homemade mayonnaise. 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