{"id":12933,"date":"2024-07-01T22:33:02","date_gmt":"2024-07-01T20:33:02","guid":{"rendered":"https:\/\/johuys.be\/schalotte\/"},"modified":"2025-10-20T16:19:42","modified_gmt":"2025-10-20T14:19:42","slug":"schalotte","status":"publish","type":"post","link":"https:\/\/johuys.be\/de\/schalotte\/","title":{"rendered":"Schalotte"},"content":{"rendered":"<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-12945\" class=\"wprm-recipe-container\" data-recipe-id=\"12945\" data-servings=\"0\"><div class=\"wprm-recipe wprm-recipe-template-poster_ingredienten\"><div class=\"wprm-layout-container wprm-align-center\">\n<div class=\"wprm-spacer\"><\/div>\n\n<a href=\"https:\/\/johuys.be\/de\/wprm_print\/schalotte\" style=\"color: #ffffff;background-color: #000000;border-color: #000000;border-radius: 0px;padding: 5px 12px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal wprm-recipe-print-inline-button wprm-recipe-link-inline-button wprm-color-accent\" data-recipe-id=\"12945\" data-template=\"\" target=\"_blank\" rel=\"nofollow\" aria-label=\"Rezept drucken\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#ffffff\" d=\"M19,5.09V1c0-0.552-0.448-1-1-1H6C5.448,0,5,0.448,5,1v4.09C2.167,5.569,0,8.033,0,11v7c0,0.552,0.448,1,1,1h4v4c0,0.552,0.448,1,1,1h12c0.552,0,1-0.448,1-1v-4h4c0.552,0,1-0.448,1-1v-7C24,8.033,21.833,5.569,19,5.09z M7,2h10v3H7V2z M17,22H7v-9h10V22z M18,10c-0.552,0-1-0.448-1-1c0-0.552,0.448-1,1-1s1,0.448,1,1C19,9.552,18.552,10,18,10z\"\/><\/g><\/svg><\/span> <\/a>\n<a href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Fjohuys.be%2Fde%2Fschalotte%2F&amp;media=https%3A%2F%2Fjohuys.be%2Fwp-content%2Fuploads%2F2024%2F07%2FIngredienten-sjalot-4.webp&amp;description=Die+Schalotte+ist+eine+vielseitige+K%C3%BCchenzutat+und+wird+f%C3%BCr+ihren+milden+und+s%C3%BC%C3%9Fen+Geschmack+geliebt.+Sie+wird+oft+in+So%C3%9Fen%2C+Salaten+und+als+Gew%C3%BCrz+in+verschiedenen+Gerichten+verwendet.&amp;is_video=false\" target=\"_blank\" rel=\"nofollow noopener\" data-recipe=\"12945\" data-url=\"https:\/\/johuys.be\/de\/schalotte\/\" data-media=\"https:\/\/johuys.be\/wp-content\/uploads\/2024\/07\/Ingredienten-sjalot-4.webp\" data-description=\"Die Schalotte ist eine vielseitige K\u00fcchenzutat und wird f\u00fcr ihren milden und s\u00fc\u00dfen Geschmack geliebt. Sie wird oft in So\u00dfen, Salaten und als Gew\u00fcrz in verschiedenen Gerichten verwendet.\" data-repin=\"\" role=\"button\" aria-label=\"Pin Recipe\" style=\"color: #ffffff;background-color: #000000;border-color: #000000;border-radius: 0px;padding: 5px 12px;\" class=\"wprm-recipe-pin wprm-recipe-link wprm-block-text-normal wprm-recipe-pin-inline-button wprm-recipe-link-inline-button wprm-color-accent\"><span class=\"wprm-recipe-icon wprm-recipe-pin-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" fill=\"#ffffff\"><path fill=\"#ffffff\" d=\"M12,0C5.4,0,0,5.4,0,12c0,5.1,3.2,9.4,7.6,11.2c-0.1-0.9-0.2-2.4,0-3.4c0.2-0.9,1.4-6,1.4-6S8.7,13,8.7,12 c0-1.7,1-2.9,2.2-2.9c1,0,1.5,0.8,1.5,1.7c0,1-0.7,2.6-1,4c-0.3,1.2,0.6,2.2,1.8,2.2c2.1,0,3.8-2.2,3.8-5.5c0-2.9-2.1-4.9-5-4.9 c-3.4,0-5.4,2.6-5.4,5.2c0,1,0.4,2.1,0.9,2.7c0.1,0.1,0.1,0.2,0.1,0.3c-0.1,0.4-0.3,1.2-0.3,1.4c-0.1,0.2-0.2,0.3-0.4,0.2 c-1.5-0.7-2.4-2.9-2.4-4.6c0-3.8,2.8-7.3,7.9-7.3c4.2,0,7.4,3,7.4,6.9c0,4.1-2.6,7.5-6.2,7.5c-1.2,0-2.4-0.6-2.8-1.4 c0,0-0.6,2.3-0.7,2.9c-0.3,1-1,2.3-1.5,3.1C9.6,23.8,10.8,24,12,24c6.6,0,12-5.4,12-12C24,5.4,18.6,0,12,0z\"><\/path><\/g><\/svg><\/span> <\/a>\n<a href=\"https:\/\/www.facebook.com\/share.php?u=https%3A%2F%2Fjohuys.be%2Fde%2Fschalotte%2F\" onclick=\"window.open(this.href,'targetWindow','toolbar=no,location=no,status=no,menubar=no,scrollbars=yes,resizable=yes,width=500,height=500'); 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justify-content: center; align-items: center;\">\n  <div class=\"wprm-prevent-sleep wprm-toggle-switch-container\" style=\"display:none;\"><label id=\"wprm-toggle-switch-329132504\" class=\"wprm-toggle-switch wprm-toggle-switch-rounded wprm-toggle-switch-outside\"><input type=\"checkbox\" id=\"wprm-prevent-sleep-checkbox-329132504\" class=\"wprm-prevent-sleep-checkbox\" \/><span class=\"wprm-toggle-switch-slider\" style=\"--switch-height: 20px;\"><\/span><span class=\"wprm-toggle-switch-label wprm-prevent-sleep-label wprm-block-text-bold\">Kook modus<\/span><\/label><span class=\"wprm-prevent-sleep-description wprm-block-text-normal\">Verhinder dat je scherm uitvalt<\/span><\/div>\n<\/div>\n<\/div>\n<div class=\"wprm-layout-container\">\n<\/div>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-recipe-template-poster_ingredienten-image-container\">\n\t\n<div class=\"wprm-recipe-image wprm-block-image-normal\"><a href=\"https:\/\/johuys.be\/wp-content\/uploads\/2024\/07\/Ingredienten-sjalot-4.webp\" aria-label=\"Open larger version of the recipe image\"><img fetchpriority=\"high\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;\" width=\"500\" height=\"375\" src=\"https:\/\/johuys.be\/wp-content\/uploads\/2024\/07\/Ingredienten-sjalot-4-500x375.webp\" class=\"attachment-wprm-metadata-4_3 size-wprm-metadata-4_3\" alt=\"Ingredienten - sjalot\" loading=\"eager\" \/><\/a><\/div>\n\t<div class=\"wprm-recipe-template-poster_ingredienten-overlay-container\">\n\t\t<h2 class=\"wprm-recipe-name wprm-block-text-bold\">Schalotte<\/h2>\n\t\t<div class=\"wprm-spacer\"><\/div>\n\t\t<div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Die Schalotte ist eine vielseitige K\u00fcchenzutat und wird f\u00fcr ihren milden und s\u00fc\u00dfen Geschmack geliebt. Sie wird oft in So\u00dfen, Salaten und als Gew\u00fcrz in verschiedenen Gerichten verwendet.<\/span><\/div>\n\t\t<div class=\"wprm-spacer\"><\/div>\n\t\t<style>#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-full svg * { fill: #ffffff; }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-33 svg * { fill: url(#wprm-recipe-user-rating-0-33); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-50 svg * { fill: url(#wprm-recipe-user-rating-0-50); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-66 svg * { fill: url(#wprm-recipe-user-rating-0-66); }linearGradient#wprm-recipe-user-rating-0-33 stop { stop-color: #ffffff; }linearGradient#wprm-recipe-user-rating-0-50 stop { stop-color: #ffffff; }linearGradient#wprm-recipe-user-rating-0-66 stop { stop-color: #ffffff; }<\/style><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"0\" height=\"0\" style=\"display:block;width:0px;height:0px\"><defs><linearGradient 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d=\"M11.99,1.94c-.35,0-.67.19-.83.51l-2.56,5.2c-.11.24-.34.4-.61.43l-5.75.83c-.35.05-.64.3-.74.64-.11.34,0,.7.22.94l4.16,4.05c.19.19.27.45.22.7l-.98,5.72c-.06.35.1.7.37.9.29.21.66.24.98.08l5.14-2.71h0c.24-.13.51-.13.75,0l5.14,2.71c.32.16.69.13.98-.08.29-.21.43-.56.37-.9l-.98-5.72h0c-.05-.26.05-.53.22-.7l4.16-4.05h0c.26-.24.34-.61.22-.94s-.4-.58-.74-.64l-5.75-.83c-.26-.03-.48-.21-.61-.43l-2.56-5.2c-.16-.32-.48-.53-.83-.51,0,0-.02,0-.02,0Z\"\/><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-4 wprm-rating-star-empty\" data-rating=\"4\" data-color=\"#ffffff\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 4 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1.5em;padding: 5px;\"><svg width=\"16px\" height=\"16px\" version=\"1.1\" viewBox=\"0 0 24 24\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"none\" stroke=\"#ffffff\" stroke-width=\"2\" stroke-linejoin=\"round\" d=\"M11.99,1.94c-.35,0-.67.19-.83.51l-2.56,5.2c-.11.24-.34.4-.61.43l-5.75.83c-.35.05-.64.3-.74.64-.11.34,0,.7.22.94l4.16,4.05c.19.19.27.45.22.7l-.98,5.72c-.06.35.1.7.37.9.29.21.66.24.98.08l5.14-2.71h0c.24-.13.51-.13.75,0l5.14,2.71c.32.16.69.13.98-.08.29-.21.43-.56.37-.9l-.98-5.72h0c-.05-.26.05-.53.22-.7l4.16-4.05h0c.26-.24.34-.61.22-.94s-.4-.58-.74-.64l-5.75-.83c-.26-.03-.48-.21-.61-.43l-2.56-5.2c-.16-.32-.48-.53-.83-.51,0,0-.02,0-.02,0Z\"\/><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-5 wprm-rating-star-empty\" data-rating=\"5\" data-color=\"#ffffff\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 5 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1.5em;padding: 5px;padding-right: 0;\"><svg width=\"16px\" height=\"16px\" version=\"1.1\" viewBox=\"0 0 24 24\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"none\" stroke=\"#ffffff\" stroke-width=\"2\" stroke-linejoin=\"round\" d=\"M11.99,1.94c-.35,0-.67.19-.83.51l-2.56,5.2c-.11.24-.34.4-.61.43l-5.75.83c-.35.05-.64.3-.74.64-.11.34,0,.7.22.94l4.16,4.05c.19.19.27.45.22.7l-.98,5.72c-.06.35.1.7.37.9.29.21.66.24.98.08l5.14-2.71h0c.24-.13.51-.13.75,0l5.14,2.71c.32.16.69.13.98-.08.29-.21.43-.56.37-.9l-.98-5.72h0c-.05-.26.05-.53.22-.7l4.16-4.05h0c.26-.24.34-.61.22-.94s-.4-.58-.74-.64l-5.75-.83c-.26-.03-.48-.21-.61-.43l-2.56-5.2c-.16-.32-.48-.53-.83-.51,0,0-.02,0-.02,0Z\"\/><\/svg><\/span><\/div>\n\t<\/div>\n<\/div>\n<div class=\"wprm-align-center\">\n\t\t\n<div class=\"wprm-spacer\"><\/div>\n\n\n\n\t\t\n\n\t\t\n\n\n\n\n\n\t\t\n\t\t\t\t\n<\/div>\n\n\n<div class=\"wprm-recipe-meta-container wprm-recipe-tags-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-cuisine-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-tag-label wprm-recipe-cuisine-label\">K\u00fcche: <\/span><span class=\"wprm-recipe-cuisine wprm-block-text-normal\">Asiatisch, Belgisch, Franz\u00f6sisch, Italienisch<\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-keyword-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-tag-label wprm-recipe-keyword-label\">Keyword: <\/span><span class=\"wprm-recipe-keyword wprm-block-text-normal\">Gew\u00fcrz, mild, Schalotte, s\u00fc\u00dfer herzhafter Snack<\/span><\/div><\/div>\n\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-nutrition-container wprm-recipe-calories-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-nutrition-label wprm-recipe-calories-label\">Calories: <\/span><span class=\"wprm-recipe-nutrition-with-unit\"><span class=\"wprm-recipe-details wprm-recipe-nutrition wprm-recipe-calories wprm-block-text-normal\">72<\/span><span class=\"wprm-recipe-details-unit wprm-recipe-nutrition-unit wprm-recipe-calories-unit wprm-block-text-normal\">kcal<\/span><\/span><\/div>\n\n\n\n\n\n<div id=\"recipe-video\"><\/div>\n<div id=\"recipe-12945-nutrition\" class=\"wprm-nutrition-label-shortcode-container\"><h3 class=\"wprm-recipe-header wprm-recipe-nutrition-header wprm-block-text-bold wprm-align-left wprm-header-decoration-line\" style=\"\">Voedingswaarden<div class=\"wprm-decoration-line\" style=\"border-color: #9B9B9B;\"><\/div><\/h3><div class=\"wprm-nutrition-label-container wprm-nutrition-label-container-simple wprm-block-text-normal\" style=\"text-align: left;\"><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-serving_size\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #000000\">Serving: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">100<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #000000\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calories\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #000000\">Calories: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">72<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">kcal<\/span><\/span><\/div><\/div>\n\n\n<div class=\"wprm-spacer\" style=\"height: 25px;\"><\/div><\/div><\/div>\n<div class=\"schema-faq wp-block-yoast-faq-block\"><div class=\"schema-faq-section\" id=\"faq-question-1720909489358\"><strong class=\"schema-faq-question\">Was ist eine Schalotte?<\/strong> <p class=\"schema-faq-answer\">Eine Schalotte ist eine Zwiebelpflanze, die zur Familie der Alliumgew\u00e4chse geh\u00f6rt, zu der auch Zwiebeln, Knoblauch und Lauch geh\u00f6ren. Schalotten sind kleiner als normale Zwiebeln und haben einen milderen, s\u00fc\u00dferen Geschmack.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1720909521699\"><strong class=\"schema-faq-question\">Was ist der Unterschied zwischen einer Schalotte und einer Zwiebel?<\/strong> <p class=\"schema-faq-answer\">Schalotten sind kleiner, haben eine feinere Textur und einen milderen, s\u00fc\u00dferen Geschmack als Zwiebeln. Sie bestehen oft aus mehreren kleinen Zehen, w\u00e4hrend eine Zwiebel aus einer einzigen Knolle besteht.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1720909545633\"><strong class=\"schema-faq-question\">Wie schmeckt eine Schalotte?<\/strong> <p class=\"schema-faq-answer\">Schalotten haben im Vergleich zu Zwiebeln einen subtilen und s\u00fc\u00dferen Geschmack. Sie sind weniger scharf und haben einen leichten Knoblauchgeschmack.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1720909565878\"><strong class=\"schema-faq-question\">Wie verwenden Sie Schalotten beim Kochen?<\/strong> <p class=\"schema-faq-answer\">Schalotten k\u00f6nnen roh in Salaten verwendet werden, in Butter oder \u00d6l gebraten als Basis f\u00fcr So\u00dfen oder ger\u00f6stet f\u00fcr einen s\u00fc\u00dfen Geschmack. Sie sind vielseitig und passen sowohl in herzhafte als auch in s\u00fc\u00dfe Gerichte.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1720909580469\"><strong class=\"schema-faq-question\">Wie sollten Sie Schalotten aufbewahren?<\/strong> <p class=\"schema-faq-answer\">Schalotten sollten an einem k\u00fchlen, trockenen und dunklen Ort gelagert werden, beispielsweise in einer Speisekammer. Vermeiden Sie feuchte Umgebungen, um Schimmelbildung zu verhindern.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1720909612297\"><strong class=\"schema-faq-question\">Was sind die gesundheitlichen Vorteile von Schalotten?<\/strong> <p class=\"schema-faq-answer\">Schalotten enthalten Antioxidantien, Vitamine und Mineralien wie Vitamin C, B-Vitamine und Kalium. Sie haben entz\u00fcndungshemmende Eigenschaften und k\u00f6nnen zu einem gesunden Immunsystem beitragen.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1720909626432\"><strong class=\"schema-faq-question\">Wie sch\u00e4lt man eine Schalotte leicht?<\/strong> <p class=\"schema-faq-answer\">Schneiden Sie die Enden der Schalotte ab und machen Sie einen Schlitz in die Haut. Dann sch\u00e4len Sie die Haut ab. Es kann auch helfen, die Schalotte kurz in kochendes Wasser zu tauchen, um die Haut zu l\u00f6sen.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1720909634341\"><strong class=\"schema-faq-question\">K\u00f6nnen Sie Schalotten in Rezepten durch normale Zwiebeln ersetzen?<\/strong> <p class=\"schema-faq-answer\">Ja, Schalotten k\u00f6nnen durch normale Zwiebeln ersetzt werden, aber der Geschmack ist dann etwas sch\u00e4rfer und weniger s\u00fc\u00df. Verwenden Sie als Ersatz f\u00fcr die Schalotten etwa die halbe Menge an Zwiebeln.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1720909677522\"><strong class=\"schema-faq-question\">Was sind die verschiedenen Arten von Schalotten?<\/strong> <p class=\"schema-faq-answer\">Es gibt verschiedene Arten von Schalotten, wie die graue Schalotte, die rote Schalotte und die Bananenschalotte. Jede Sorte hat ihren eigenen einzigartigen Geschmack und ihre eigene Textur.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1720909695773\"><strong class=\"schema-faq-question\">Wie k\u00f6nnen Sie Schalotten selbst anbauen?<\/strong> <p class=\"schema-faq-answer\">Schalotten k\u00f6nnen im Fr\u00fchjahr oder im Herbst gepflanzt werden. Sie brauchen einen gut durchl\u00e4ssigen Boden und viel Sonnenlicht. Pflanzen Sie die Schalottenzwiebeln mit der Spitze nach oben und gie\u00dfen Sie sie regelm\u00e4\u00dfig.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1720909722835\"><strong class=\"schema-faq-question\">Wie lange sind Schalotten haltbar?<\/strong> <p class=\"schema-faq-answer\">Schalotten sind bei richtiger Lagerung mehrere Monate haltbar. Sie sollten trocken und k\u00fchl gelagert werden, damit sie nicht verderben.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1720909744443\"><strong class=\"schema-faq-question\">Was sind beliebte Gerichte, f\u00fcr die Schalotten verwendet werden?<\/strong> <p class=\"schema-faq-answer\">Beliebte Gerichte mit Schalotten sind Schalottenconfit, Schalottensauce f\u00fcr Steak, franz\u00f6sische Vinaigrette und gebratene Schalotten als Beilage.<\/p> <\/div> <\/div>\n","protected":false},"excerpt":{"rendered":"<p>Die Schalotte ist eine vielseitige K\u00fcchenzutat und wird f\u00fcr ihren milden und s\u00fc\u00dfen Geschmack geliebt. Sie wird oft in So\u00dfen, Salaten und als Gew\u00fcrz in verschiedenen Gerichten verwendet.<\/p>\n","protected":false},"author":1,"featured_media":12826,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"rop_custom_images_group":[],"rop_custom_messages_group":[],"rop_publish_now":"initial","rop_publish_now_accounts":[],"rop_publish_now_history":[],"rop_publish_now_status":"pending","_uag_custom_page_level_css":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","wpupg_custom_link":[],"wpupg_custom_link_behaviour":[],"wpupg_custom_link_nofollow":[],"wpupg_custom_image":[],"wpupg_custom_image_id":[],"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[4648],"tags":[],"class_list":["post-12933","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-zutaten"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v27.3 (Yoast SEO v27.3) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Schalotte - Jo Huys<\/title>\n<meta name=\"description\" content=\"Die Schalotte, eine vielseitige K\u00fcchenzutat, die f\u00fcr ihren milden und s\u00fc\u00dfen Geschmack geliebt wird, wird oft in So\u00dfen, Salaten und als Gew\u00fcrz verwendet.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/johuys.be\/de\/schalotte\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Schalotte\" \/>\n<meta property=\"og:description\" content=\"Die Schalotte, eine vielseitige K\u00fcchenzutat, die f\u00fcr ihren milden und s\u00fc\u00dfen Geschmack geliebt wird, wird oft in So\u00dfen, Salaten und als Gew\u00fcrz verwendet.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/johuys.be\/de\/schalotte\/\" \/>\n<meta property=\"og:site_name\" content=\"Jo Huys\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/huysjo\" \/>\n<meta property=\"article:author\" content=\"https:\/\/www.facebook.com\/huysjo\" \/>\n<meta property=\"article:published_time\" content=\"2024-07-01T20:33:02+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-10-20T14:19:42+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/johuys.be\/wp-content\/uploads\/2024\/07\/Ingredienten-sjalot-4.webp\" \/>\n\t<meta property=\"og:image:width\" content=\"1024\" \/>\n\t<meta property=\"og:image:height\" content=\"1024\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/webp\" \/>\n<meta name=\"author\" content=\"Jo Huys\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Verfasst von\" \/>\n\t<meta name=\"twitter:data1\" content=\"Jo Huys\" \/>\n\t<meta name=\"twitter:label2\" content=\"Gesch\u00e4tzte Lesezeit\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 Minuten\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/johuys.be\\\/de\\\/schalotte\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/johuys.be\\\/de\\\/schalotte\\\/\"},\"author\":{\"name\":\"Jo Huys\",\"@id\":\"https:\\\/\\\/johuys.be\\\/de\\\/#\\\/schema\\\/person\\\/d840f46d9b517977afb31e97943c1b23\"},\"headline\":\"Schalotte\",\"datePublished\":\"2024-07-01T20:33:02+00:00\",\"dateModified\":\"2025-10-20T14:19:42+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/johuys.be\\\/de\\\/schalotte\\\/\"},\"wordCount\":473,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/johuys.be\\\/de\\\/#\\\/schema\\\/person\\\/d840f46d9b517977afb31e97943c1b23\"},\"image\":{\"@id\":\"https:\\\/\\\/johuys.be\\\/de\\\/schalotte\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/johuys.be\\\/wp-content\\\/uploads\\\/2024\\\/07\\\/Ingredienten-sjalot-4.webp\",\"articleSection\":[\"Zutaten\"],\"inLanguage\":\"de\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/johuys.be\\\/de\\\/schalotte\\\/#respond\"]}]},{\"@type\":[\"WebPage\",\"FAQPage\"],\"@id\":\"https:\\\/\\\/johuys.be\\\/de\\\/schalotte\\\/\",\"url\":\"https:\\\/\\\/johuys.be\\\/de\\\/schalotte\\\/\",\"name\":\"Schalotte - 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Sie sind vielseitig und passen sowohl in herzhafte als auch in s\u00fc\u00dfe Gerichte.","inLanguage":"de"},"inLanguage":"de"},{"@type":"Question","@id":"https:\/\/johuys.be\/de\/schalotte\/#faq-question-1720909580469","position":5,"url":"https:\/\/johuys.be\/de\/schalotte\/#faq-question-1720909580469","name":"Wie sollten Sie Schalotten aufbewahren?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"Schalotten sollten an einem k\u00fchlen, trockenen und dunklen Ort gelagert werden, beispielsweise in einer Speisekammer. Vermeiden Sie feuchte Umgebungen, um Schimmelbildung zu verhindern.","inLanguage":"de"},"inLanguage":"de"},{"@type":"Question","@id":"https:\/\/johuys.be\/de\/schalotte\/#faq-question-1720909612297","position":6,"url":"https:\/\/johuys.be\/de\/schalotte\/#faq-question-1720909612297","name":"Was sind die gesundheitlichen Vorteile von Schalotten?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"Schalotten enthalten Antioxidantien, Vitamine und Mineralien wie Vitamin C, B-Vitamine und Kalium. Sie haben entz\u00fcndungshemmende Eigenschaften und k\u00f6nnen zu einem gesunden Immunsystem beitragen.","inLanguage":"de"},"inLanguage":"de"},{"@type":"Question","@id":"https:\/\/johuys.be\/de\/schalotte\/#faq-question-1720909626432","position":7,"url":"https:\/\/johuys.be\/de\/schalotte\/#faq-question-1720909626432","name":"Wie sch\u00e4lt man eine Schalotte leicht?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"Schneiden Sie die Enden der Schalotte ab und machen Sie einen Schlitz in die Haut. Dann sch\u00e4len Sie die Haut ab. Es kann auch helfen, die Schalotte kurz in kochendes Wasser zu tauchen, um die Haut zu l\u00f6sen.","inLanguage":"de"},"inLanguage":"de"},{"@type":"Question","@id":"https:\/\/johuys.be\/de\/schalotte\/#faq-question-1720909634341","position":8,"url":"https:\/\/johuys.be\/de\/schalotte\/#faq-question-1720909634341","name":"K\u00f6nnen Sie Schalotten in Rezepten durch normale Zwiebeln ersetzen?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"Ja, Schalotten k\u00f6nnen durch normale Zwiebeln ersetzt werden, aber der Geschmack ist dann etwas sch\u00e4rfer und weniger s\u00fc\u00df. Verwenden Sie als Ersatz f\u00fcr die Schalotten etwa die halbe Menge an Zwiebeln.","inLanguage":"de"},"inLanguage":"de"},{"@type":"Question","@id":"https:\/\/johuys.be\/de\/schalotte\/#faq-question-1720909677522","position":9,"url":"https:\/\/johuys.be\/de\/schalotte\/#faq-question-1720909677522","name":"Was sind die verschiedenen Arten von Schalotten?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"Es gibt verschiedene Arten von Schalotten, wie die graue Schalotte, die rote Schalotte und die Bananenschalotte. Jede Sorte hat ihren eigenen einzigartigen Geschmack und ihre eigene Textur.","inLanguage":"de"},"inLanguage":"de"},{"@type":"Question","@id":"https:\/\/johuys.be\/de\/schalotte\/#faq-question-1720909695773","position":10,"url":"https:\/\/johuys.be\/de\/schalotte\/#faq-question-1720909695773","name":"Wie k\u00f6nnen Sie Schalotten selbst anbauen?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"Schalotten k\u00f6nnen im Fr\u00fchjahr oder im Herbst gepflanzt werden. Sie brauchen einen gut durchl\u00e4ssigen Boden und viel Sonnenlicht. Pflanzen Sie die Schalottenzwiebeln mit der Spitze nach oben und gie\u00dfen Sie sie regelm\u00e4\u00dfig.","inLanguage":"de"},"inLanguage":"de"},{"@type":"Question","@id":"https:\/\/johuys.be\/de\/schalotte\/#faq-question-1720909722835","position":11,"url":"https:\/\/johuys.be\/de\/schalotte\/#faq-question-1720909722835","name":"Wie lange sind Schalotten haltbar?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"Schalotten sind bei richtiger Lagerung mehrere Monate haltbar. Sie sollten trocken und k\u00fchl gelagert werden, damit sie nicht verderben.","inLanguage":"de"},"inLanguage":"de"},{"@type":"Question","@id":"https:\/\/johuys.be\/de\/schalotte\/#faq-question-1720909744443","position":12,"url":"https:\/\/johuys.be\/de\/schalotte\/#faq-question-1720909744443","name":"Was sind beliebte Gerichte, f\u00fcr die Schalotten verwendet werden?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"Beliebte Gerichte mit Schalotten sind Schalottenconfit, Schalottensauce f\u00fcr Steak, franz\u00f6sische Vinaigrette und gebratene Schalotten als Beilage.","inLanguage":"de"},"inLanguage":"de"}]}},"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/johuys.be\/wp-content\/uploads\/2024\/07\/Ingredienten-sjalot-4.webp","spectra_custom_meta":{"_pingme":["1"],"_encloseme":["1"],"_yoast_wpseo_primary_category":["4638"],"wprm_rating":["a:4:{s:5:\"count\";i:0;s:5:\"total\";i:0;s:7:\"average\";i:0;s:4:\"type\";a:3:{s:7:\"comment\";i:0;s:10:\"no_comment\";i:0;s:4:\"user\";i:0;}}"],"wprm_rating_average":["0"],"wprm_rating_count":["0"],"_top_nav_excluded":[""],"_cms_nav_minihome":[""],"_yoast_wpseo_focuskeywords":[""],"_thumbnail_id":["12826"],"_last_translation_edit_mode":["translation-editor"],"yoast-structured-data-blocks-images-cache":["a:0:{}"],"_yoast_indexnow_last_ping":["1721070395"],"wprm_rating_no_text_comments":["a:0:{}"],"_yoast_wpseo_metadesc":["Die Schalotte, eine vielseitige K\u00fcchenzutat, die f\u00fcr ihren milden und s\u00fc\u00dfen Geschmack geliebt wird, wird oft in So\u00dfen, Salaten und als Gew\u00fcrz verwendet."],"_yoast_wpseo_focuskw":["Schalotte mild s\u00fc\u00df"],"_yoast_wpseo_keywordsynonyms":[""],"_wpml_word_count":["571"],"_uag_css_file_name":["uag-css-12933.css"],"_uag_page_assets":["a:9:{s:3:\"css\";s:263:\".uag-blocks-common-selector{z-index:var(--z-index-desktop) !important}@media (max-width: 976px){.uag-blocks-common-selector{z-index:var(--z-index-tablet) !important}}@media (max-width: 767px){.uag-blocks-common-selector{z-index:var(--z-index-mobile) !important}}\n\";s:2:\"js\";s:0:\"\";s:18:\"current_block_list\";a:12:{i:0;s:22:\"wp-recipe-maker\/recipe\";i:1;s:15:\"yoast\/faq-block\";i:2;s:20:\"wp-recipe-maker\/list\";i:3;s:10:\"core\/group\";i:4;s:17:\"core\/widget-group\";i:5;s:15:\"core\/categories\";i:6;s:17:\"core\/social-links\";i:8;s:17:\"core\/latest-posts\";i:9;s:11:\"core\/search\";i:10;s:23:\"jetpack\/sharing-buttons\";i:11;s:21:\"jetpack\/related-posts\";i:12;s:12:\"core\/heading\";}s:8:\"uag_flag\";b:0;s:11:\"uag_version\";s:10:\"1776211018\";s:6:\"gfonts\";a:1:{s:7:\"Default\";a:2:{s:10:\"fontfamily\";s:7:\"Default\";s:12:\"fontvariants\";a:0:{}}}s:10:\"gfonts_url\";s:0:\"\";s:12:\"gfonts_files\";a:0:{}s:14:\"uag_faq_layout\";b:0;}"]},"uagb_featured_image_src":{"full":["https:\/\/johuys.be\/wp-content\/uploads\/2024\/07\/Ingredienten-sjalot-4.webp",1024,1024,false],"thumbnail":["https:\/\/johuys.be\/wp-content\/uploads\/2024\/07\/Ingredienten-sjalot-4-150x150.webp",150,150,true],"medium":["https:\/\/johuys.be\/wp-content\/uploads\/2024\/07\/Ingredienten-sjalot-4-300x300.webp",300,300,true],"medium_large":["https:\/\/johuys.be\/wp-content\/uploads\/2024\/07\/Ingredienten-sjalot-4-768x768.webp",768,768,true],"large":["https:\/\/johuys.be\/wp-content\/uploads\/2024\/07\/Ingredienten-sjalot-4.webp",1024,1024,false],"1536x1536":["https:\/\/johuys.be\/wp-content\/uploads\/2024\/07\/Ingredienten-sjalot-4.webp",1024,1024,false],"2048x2048":["https:\/\/johuys.be\/wp-content\/uploads\/2024\/07\/Ingredienten-sjalot-4.webp",1024,1024,false],"wprm-metadata-1_1":["https:\/\/johuys.be\/wp-content\/uploads\/2024\/07\/Ingredienten-sjalot-4-500x500.webp",500,500,true],"wprm-metadata-4_3":["https:\/\/johuys.be\/wp-content\/uploads\/2024\/07\/Ingredienten-sjalot-4-500x375.webp",500,375,true],"wprm-metadata-16_9":["https:\/\/johuys.be\/wp-content\/uploads\/2024\/07\/Ingredienten-sjalot-4-480x270.webp",480,270,true]},"uagb_author_info":{"display_name":"Jo Huys","author_link":"https:\/\/johuys.be\/de\/author\/johuys\/"},"uagb_comment_info":0,"uagb_excerpt":"Die Schalotte ist eine vielseitige K\u00fcchenzutat und wird f\u00fcr ihren milden und s\u00fc\u00dfen Geschmack geliebt. 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