{"id":12542,"date":"2024-06-21T11:41:06","date_gmt":"2024-06-21T09:41:06","guid":{"rendered":"https:\/\/johuys.be\/salz\/"},"modified":"2025-10-20T16:19:54","modified_gmt":"2025-10-20T14:19:54","slug":"salz","status":"publish","type":"post","link":"https:\/\/johuys.be\/de\/salz\/","title":{"rendered":"Salz"},"content":{"rendered":"<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-12525\" class=\"wprm-recipe-container\" data-recipe-id=\"12525\" data-servings=\"0\"><div class=\"wprm-recipe wprm-recipe-template-poster_ingredienten\"><div class=\"wprm-layout-container wprm-align-center\">\n<div class=\"wprm-spacer\"><\/div>\n\n<a href=\"https:\/\/johuys.be\/de\/wprm_print\/zout\" style=\"color: #ffffff;background-color: #000000;border-color: #000000;border-radius: 0px;padding: 5px 12px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal wprm-recipe-print-inline-button wprm-recipe-link-inline-button wprm-color-accent\" data-recipe-id=\"12525\" data-template=\"\" target=\"_blank\" rel=\"nofollow\" aria-label=\"Rezept drucken\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#ffffff\" d=\"M19,5.09V1c0-0.552-0.448-1-1-1H6C5.448,0,5,0.448,5,1v4.09C2.167,5.569,0,8.033,0,11v7c0,0.552,0.448,1,1,1h4v4c0,0.552,0.448,1,1,1h12c0.552,0,1-0.448,1-1v-4h4c0.552,0,1-0.448,1-1v-7C24,8.033,21.833,5.569,19,5.09z M7,2h10v3H7V2z M17,22H7v-9h10V22z M18,10c-0.552,0-1-0.448-1-1c0-0.552,0.448-1,1-1s1,0.448,1,1C19,9.552,18.552,10,18,10z\"\/><\/g><\/svg><\/span> <\/a>\n<a href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Fjohuys.be%2Fzout%2F&amp;media=https%3A%2F%2Fjohuys.be%2Fwp-content%2Fuploads%2F2024%2F07%2FIngredienten-Zoutvat.webp&amp;description=Zout+is+een+essentieel+mineraal+dat+vaak+gebruikt+wordt+om+de+smaak+van+voedsel+te+verbeteren+en+te+conserveren.+Het+wordt+gewonnen+uit+zeezout+en+zoutmijnen%2C+en+komt+in+verschillende+soorten+voor%2C+zoals+tafelszout%2C+zeezout+en+Himalayazout.&amp;is_video=false\" target=\"_blank\" rel=\"nofollow noopener\" data-recipe=\"12525\" data-url=\"https:\/\/johuys.be\/zout\/\" data-media=\"https:\/\/johuys.be\/wp-content\/uploads\/2024\/07\/Ingredienten-Zoutvat.webp\" data-description=\"Zout is een essentieel mineraal dat vaak gebruikt wordt om de smaak van voedsel te verbeteren en te conserveren. Het wordt gewonnen uit zeezout en zoutmijnen, en komt in verschillende soorten voor, zoals tafelszout, zeezout en Himalayazout.\" data-repin=\"\" role=\"button\" aria-label=\"Pin Recipe\" style=\"color: #ffffff;background-color: #000000;border-color: #000000;border-radius: 0px;padding: 5px 12px;\" class=\"wprm-recipe-pin wprm-recipe-link wprm-block-text-normal wprm-recipe-pin-inline-button wprm-recipe-link-inline-button wprm-color-accent\"><span class=\"wprm-recipe-icon wprm-recipe-pin-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" fill=\"#ffffff\"><path fill=\"#ffffff\" d=\"M12,0C5.4,0,0,5.4,0,12c0,5.1,3.2,9.4,7.6,11.2c-0.1-0.9-0.2-2.4,0-3.4c0.2-0.9,1.4-6,1.4-6S8.7,13,8.7,12 c0-1.7,1-2.9,2.2-2.9c1,0,1.5,0.8,1.5,1.7c0,1-0.7,2.6-1,4c-0.3,1.2,0.6,2.2,1.8,2.2c2.1,0,3.8-2.2,3.8-5.5c0-2.9-2.1-4.9-5-4.9 c-3.4,0-5.4,2.6-5.4,5.2c0,1,0.4,2.1,0.9,2.7c0.1,0.1,0.1,0.2,0.1,0.3c-0.1,0.4-0.3,1.2-0.3,1.4c-0.1,0.2-0.2,0.3-0.4,0.2 c-1.5-0.7-2.4-2.9-2.4-4.6c0-3.8,2.8-7.3,7.9-7.3c4.2,0,7.4,3,7.4,6.9c0,4.1-2.6,7.5-6.2,7.5c-1.2,0-2.4-0.6-2.8-1.4 c0,0-0.6,2.3-0.7,2.9c-0.3,1-1,2.3-1.5,3.1C9.6,23.8,10.8,24,12,24c6.6,0,12-5.4,12-12C24,5.4,18.6,0,12,0z\"><\/path><\/g><\/svg><\/span> <\/a>\n<a href=\"https:\/\/www.facebook.com\/share.php?u=https%3A%2F%2Fjohuys.be%2Fzout%2F\" onclick=\"window.open(this.href,'targetWindow','toolbar=no,location=no,status=no,menubar=no,scrollbars=yes,resizable=yes,width=500,height=500'); 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justify-content: center; align-items: center;\">\n  <div class=\"wprm-prevent-sleep wprm-toggle-switch-container\" style=\"display:none;\"><label id=\"wprm-toggle-switch-131825519\" class=\"wprm-toggle-switch wprm-toggle-switch-rounded wprm-toggle-switch-outside\"><input type=\"checkbox\" id=\"wprm-prevent-sleep-checkbox-131825519\" class=\"wprm-prevent-sleep-checkbox\" \/><span class=\"wprm-toggle-switch-slider\" style=\"--switch-height: 20px;\"><\/span><span class=\"wprm-toggle-switch-label wprm-prevent-sleep-label wprm-block-text-bold\">Kook modus<\/span><\/label><span class=\"wprm-prevent-sleep-description wprm-block-text-normal\">Verhinder dat je scherm uitvalt<\/span><\/div>\n<\/div>\n<\/div>\n<div class=\"wprm-layout-container\">\n<\/div>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-recipe-template-poster_ingredienten-image-container\">\n\t\n<div class=\"wprm-recipe-image wprm-block-image-normal\"><a href=\"https:\/\/johuys.be\/wp-content\/uploads\/2024\/07\/Ingredienten-Zoutvat.webp\" aria-label=\"Open larger version of the recipe image\"><img fetchpriority=\"high\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;\" width=\"500\" height=\"375\" src=\"https:\/\/johuys.be\/wp-content\/uploads\/2024\/07\/Ingredienten-Zoutvat-500x375.webp\" class=\"attachment-wprm-metadata-4_3 size-wprm-metadata-4_3\" alt=\"Ingredienten - Zoutvat\" loading=\"eager\" \/><\/a><\/div>\n\t<div class=\"wprm-recipe-template-poster_ingredienten-overlay-container\">\n\t\t<h2 class=\"wprm-recipe-name wprm-block-text-bold\">Zout<\/h2>\n\t\t<div class=\"wprm-spacer\"><\/div>\n\t\t<div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Zout is een essentieel mineraal dat vaak gebruikt wordt om de smaak van voedsel te verbeteren en te conserveren. Het wordt gewonnen uit zeezout en zoutmijnen, en komt in verschillende soorten voor, zoals tafelszout, zeezout en Himalayazout. <\/span><\/div>\n\t\t<div class=\"wprm-spacer\"><\/div>\n\t\t<style>#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-full svg * { fill: #ffffff; }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-33 svg * { fill: url(#wprm-recipe-user-rating-0-33); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-50 svg * { fill: url(#wprm-recipe-user-rating-0-50); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-66 svg * { fill: url(#wprm-recipe-user-rating-0-66); }linearGradient#wprm-recipe-user-rating-0-33 stop { stop-color: #ffffff; }linearGradient#wprm-recipe-user-rating-0-50 stop { stop-color: #ffffff; }linearGradient#wprm-recipe-user-rating-0-66 stop { stop-color: #ffffff; }<\/style><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"0\" height=\"0\" style=\"display:block;width:0px;height:0px\"><defs><linearGradient 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d=\"M11.99,1.94c-.35,0-.67.19-.83.51l-2.56,5.2c-.11.24-.34.4-.61.43l-5.75.83c-.35.05-.64.3-.74.64-.11.34,0,.7.22.94l4.16,4.05c.19.19.27.45.22.7l-.98,5.72c-.06.35.1.7.37.9.29.21.66.24.98.08l5.14-2.71h0c.24-.13.51-.13.75,0l5.14,2.71c.32.16.69.13.98-.08.29-.21.43-.56.37-.9l-.98-5.72h0c-.05-.26.05-.53.22-.7l4.16-4.05h0c.26-.24.34-.61.22-.94s-.4-.58-.74-.64l-5.75-.83c-.26-.03-.48-.21-.61-.43l-2.56-5.2c-.16-.32-.48-.53-.83-.51,0,0-.02,0-.02,0Z\"\/><\/svg><\/span><\/div>\n\t<\/div>\n<\/div>\n<div class=\"wprm-align-center\">\n\t\t\n<div class=\"wprm-spacer\"><\/div>\n\n\n\n\t\t\n\n\t\t\n\n\n\n\n\n\t\t\n\t\t\t\t\n<\/div>\n\n\n<div class=\"wprm-recipe-meta-container wprm-recipe-tags-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-cuisine-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-tag-label wprm-recipe-cuisine-label\">K\u00fcche: <\/span><span class=\"wprm-recipe-cuisine wprm-block-text-normal\">Wereldkeuken<\/span><\/div><\/div>\n\n\n\n\n\n\n<div id=\"recipe-12525-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-12525-instructions-container wprm-block-text-normal\" data-recipe=\"12525\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-line\" style=\"\">Anleitungen<div class=\"wprm-decoration-line\" style=\"border-color: #9B9B9B;\"><\/div><\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-advanced-list wprm-recipe-instructions\"><li id=\"wprm-recipe-12525-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">-<\/span><\/div><\/li><\/ul><\/div><\/div>\n<div id=\"recipe-video\"><\/div>\n\n\n\n<div class=\"wprm-spacer\" style=\"height: 25px;\"><\/div><\/div><\/div>\n<div class=\"schema-faq wp-block-yoast-faq-block\"><div class=\"schema-faq-section\" id=\"faq-question-1720862808955\"><strong class=\"schema-faq-question\">Was ist Salz?<\/strong> <p class=\"schema-faq-answer\">Salz, auch bekannt als Natriumchlorid, ist ein Mineral, das f\u00fcr den Geschmack und die Konservierung von Lebensmitteln unerl\u00e4sslich ist.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1720862847171\"><strong class=\"schema-faq-question\">Woher kommt das Salz?<\/strong> <p class=\"schema-faq-answer\">Salz wird aus Salzminen und durch Verdunstung von Meerwasser gewonnen.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1720862870407\"><strong class=\"schema-faq-question\">Welche Arten von Salz gibt es?<\/strong> <p class=\"schema-faq-answer\">Speisesalz, Meersalz, koscheres Salz, Himalaya-Salz, Fleur de Sel und Sel Gris.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1720862896525\"><strong class=\"schema-faq-question\">Was ist der N\u00e4hrwert von Salz?<\/strong> <p class=\"schema-faq-answer\">Kcal pro 100g: 0 kcal<br\/>Wichtige N\u00e4hrstoffe: Natrium und Chlorid.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1720862916996\"><strong class=\"schema-faq-question\">Wie schmeckt Salz?<\/strong> <p class=\"schema-faq-answer\">Salz hat einen scharfen, mineralischen Geschmack, der die nat\u00fcrlichen Aromen von Lebensmitteln unterstreicht.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1720862927015\"><strong class=\"schema-faq-question\">Wie verwendet man Salz in der K\u00fcche?<\/strong> <p class=\"schema-faq-answer\">Salz wird f\u00fcr den Geschmack, die Konservierung und manchmal auch als Texturgeber in Gerichten verwendet.<br\/>l\u00e4sst sich gut mit fast allen Zutaten kombinieren und wird in fast allen K\u00fcchen weltweit verwendet.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1720862957918\"><strong class=\"schema-faq-question\">Wie bewahre ich Salz auf?<\/strong> <p class=\"schema-faq-answer\">Lagern Sie Salz an einem k\u00fchlen, trockenen Ort in einem luftdichten Beh\u00e4lter, um es vor Feuchtigkeit zu sch\u00fctzen.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1720862970305\"><strong class=\"schema-faq-question\">Gibt es gesundheitliche Vorteile oder Nachteile von Salz?<\/strong> <p class=\"schema-faq-answer\">Salz ist f\u00fcr die K\u00f6rperfunktionen unerl\u00e4sslich, aber ein \u00fcberm\u00e4\u00dfiger Verzehr kann zu Bluthochdruck und anderen gesundheitlichen Problemen f\u00fchren.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1720862990504\"><strong class=\"schema-faq-question\">Welche interessanten Fakten gibt es \u00fcber Salz?<\/strong> <p class=\"schema-faq-answer\">Salz wurde einst so hoch gesch\u00e4tzt, dass es als Zahlungsmittel verwendet wurde. Das englische Wort \"salary\" stammt vom lateinischen \"salarium\" ab, was soviel wie \"Gehalt\" bedeutet.<br\/><br\/>Salz kann je nach den darin enthaltenen Mineralien verschiedene Farben haben. Rosa Himalaya-Salz verdankt seine Farbe dem Eisenoxid, w\u00e4hrend schwarzes Salz (Kala Namak) seine Farbe und seinen Geschmack durch das Vorhandensein von verschiedenen Schwefelverbindungen erh\u00e4lt.<br\/><br\/>Bevor es K\u00fchlschr\u00e4nke und moderne Konservierungsmethoden gab, war Salz eines der wichtigsten Mittel zur Konservierung von Lebensmitteln. Es hemmt das Wachstum von Bakterien und Pilzen.<br\/><br\/>Salz spielt bei der K\u00e4seherstellung eine entscheidende Rolle. Es hilft bei der Regulierung der G\u00e4rung, verbessert den Geschmack und wirkt als Konservierungsmittel.<\/p> <\/div> <\/div>\n","protected":false},"excerpt":{"rendered":"<p>Salz ist ein essentieller Mineralstoff, der h\u00e4ufig verwendet wird, um den Geschmack von Lebensmitteln zu verbessern und zu bewahren. Es wird aus Meersalz und Salzminen gewonnen und ist in verschiedenen Varianten erh\u00e4ltlich, z.B. als Speisesalz, Meersalz und Himalaya-Salz.<\/p>\n","protected":false},"author":1,"featured_media":12484,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"rop_custom_images_group":[],"rop_custom_messages_group":[],"rop_publish_now":"initial","rop_publish_now_accounts":[],"rop_publish_now_history":[],"rop_publish_now_status":"pending","_uag_custom_page_level_css":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","wpupg_custom_link":[],"wpupg_custom_link_behaviour":[],"wpupg_custom_link_nofollow":[],"wpupg_custom_image":[],"wpupg_custom_image_id":[],"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"disabled","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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